Category: News

Written by Jordan Lamb and Wes Webendorfer, DeWitt Ross & Stevens. (**Please note that this report is based on projected results.) The undoubtedly historic 2016

The Wisconsin Pork Association is making plans for the 29th annual Wisconsin’s Taste of Elegance competition and invites chefs throughout the state to enter. Up

From Wisconsin Ag Connection: U.S. Senator Ron Johnson has put together a statewide coalition of farm groups, producers and small business owners that he hopes

The Wisconsin Pork Association Board of Directors announced they are endorsing the following pro-livestock and pro-agriculture/agri-business incumbents in the State Assembly and State Senate who

The Wisconsin Pork Association is now accepting applications for its Pork Mentorship Program. College students with a passion for agriculture and an interest in the

The Wisconsin Pork Association is offering scholarships to high school seniors and college students. Students with a sincere interest in the swine industry are encouraged

The University of Wisconsin-Extension Swine Team and Wisconsin Pork Association (WPA) invite pork producers and industry to attend the 2016 Badger Swine Symposium. This year’s

National Pork Month provides a unique opportunity for pork producers to connect with people interested in learning about what happens on pig farms today. The

A few rain showers didn’t keep pork producers, allied industry, and friends from enjoying an afternoon of golf and networking this week at Wisconsin Pork

Charles Schmaling will be inducted posthumously into the Wisconsin State Fair Hall of Fame on Saturday, August 6, 2016 prior to the open Duroc show,