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Wisconsin Raised

NEW! The Wisconsin Raised program features pork products that been raised and/or processed in Wisconsin. For more information on how to participate, contact WPA at wppa@wppa.org or call the state office at 608-723-7551.


WPA Volunteers at State Fair Pork Schoppe
Aug 01 – 11 2024
10:00 am10:00 pm

2024 Pork Schoppe

Wisconsin State Fairgrounds – West Allis
No event found!




June 20, 2024

The Wisconsin Pork Association (WPA) and National Pork Board (NPB) are excited to host a foreign animal disease tabletop exercise…

May 16, 2024

The Wisconsin Pork Association is excited to announce a new opportunity for youthages 13-18 as of January 1, 2024, who…

April 30, 2024

About Wisconsin Pork Association

The mission of the Wisconsin Pork Association is to promote and protect the state’s pork industry in order to ensure its success now and in the future.

The Wisconsin Pork Association is the primary source for representing the state’s pork industry, known for its commitment to enhancing the success of all sizes and types of production in the state, as well as that of the businesses that support those producers.

Photo Courtesy of the National Pork Board, Des Moines, Iowa.