Badger Swine Symposium Scheduled for Nov. 10
The University of Wisconsin-Extension Swine Team and Wisconsin Pork Association (WPA) invite pork producers and industry to attend the 2017 Badger Swine Symposium. This year’s
The University of Wisconsin-Extension Swine Team and Wisconsin Pork Association (WPA) invite pork producers and industry to attend the 2017 Badger Swine Symposium. This year’s
The Wisconsin pork industry represents a significant value-added activity in the agricultural economy and a major contributor to the overall Wisconsin economy. Using data from
The Wisconsin Pork Association and National Pork Board are continuing to encourage all producers and employees to become Pork Quality Assurance® (PQA) Plus certified and
Each year, Wisconsin Pork Association sponsors a recipe contest during the Wisconsin State Fair. Everyone knows serving foods on a stick is a long-time state
Hilman Schroeder, Sauk City, Wisc., will be inducted into the Wisconsin State Fair Hall of Fame on Sunday, August 6, 2017, at approximately 12:00 p.m.,
Pork producers, allied industry representatives, and friends of the pork industry are invited to participate in the Wisconsin Pork Association’s (WPA) 18th Annual Pork Classic
To view a recording of this webinar, go to http://fyi.uwex.edu/swineextension/2017/04/07/proposed-prrspedv-rule-change-webinar-now-available/. The UW-Extension Swine Team, in conjunction with Wisconsin Pork Association, will be hosting a webinar
Winners of the 2017 Wisconsin Pork Association (WPA) youth pig project scholarships were announced recently. The Wisconsin Pork Association Youth Committee created the program to
The Wisconsin Pork Association’s “2017 Buy Wisconsin First” Directory is now available on-line at www.wppa.org. The directory will also be included in The Midwest Herdsman
By Lyssa Seefeldt, UW-Extension Agriculture Agent, Marquette County & Member of UW-Extension Swine Team Increasing interest in preventing the development of antibiotic resistant bacteria and